Product Description
| Maturity | 80-85 DAS. |
|---|---|
| Weight | 5-7 kg |
| Yield/acre (Ton) | 8-9.25 |
| Shape | Flat round |
| Apperance | Dark green with spin rind, large segment |
| Flesh Color | Deep Yellow |
| Feature | Firm and thick flesh, creamy taste, tolerant to disease |
| Country | etc. |
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