Product Description
Maturity | 60-65 DAS. |
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Weight | 5-8 KG. |
Sugar content | 12-14 Brix |
Shape | Oblong |
Apperance | Dark green rind with stripes |
Flesh Color | Red |
Feature | Big fruit, firm and crispy flesh, long shelf life |
Country | India, Malaysia, Myanmar, Vietnam, Thailand, Laos, Indonesia, Cambodia, etc. |
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