Product Description
Maturity | 65-70 DAS. |
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Weight | 6-9 kg. |
Sugar content | 12-14 Brix |
Yield/acre (Ton) | 12-18 |
Shape | Oblong |
Apperance | Light green rind with stripes |
Flesh Color | Yellow |
Feature | Yellow aromatic flesh, big fruit |
Country | Myanmar, Thailand, Laos, Cambodia, etc. |
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